Monday, May 9 — Beef enchilada bake, pinto beans, lettuce and tomato, monthly celebration dessert day.
Tuesday, May 10 — Open face roast beef sandwich, mashed potatoes and gravy, green beans, peanut butter brownies.
Wednesday, May 11 — Broccoli and cheese stuffed chicken breast, au gratin potatoes, Italian vegetables, garlic bread, chocolate ice cream.
Thursday, May 12 — Pork roast, mashed potatoes and pork gravy, steamed vegetables, hot roll, banana pie.
Friday, May 13 — Teriyaki chicken sandwich, macaroni salad, pineapple rings, choice of dessert.
Polk County Senior Center has a suggested donation of $3.50 for seniors. Patrons under 60 are required to pay $6. Lunch is served from 11:30 a.m. to 12:30 p.m. Menu is subject to change. Alternate entree available on fish or pork day.
